Stories
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Your brand, our NIR technology: an OEM analyzer for inline quality control
Equipment manufacturers in the food and beverage industry must continuously monitor product quality during production. By integrating OEM NIR analyzers, moisture and other parameters can be measured in rea…
Improving quality, increasing yield: Polytec helps optimize olive oil milling
The successful installation of six analysis systems in Spanish and Greek olive oil mills enables continuous inline monitoring of quality and yield—from the delivery of raw materials via conveyor belt, thro…
Continuous quality in meat production: Fully automated inline fat and protein analysis for processed meat products
The implementation of a robust inline analysis system directly on the pipeline enables fully automated, continuous determination of fat, protein, and moisture content during the processing of mechanically …
Faster response, faster optimization. Polytec closes gaps in quality control at the cheese factory.
Discover how a hygienic NIR distance measuring head closes quality control gaps in cheese production. By providing contactless, real-time analysis of fat, salt, and dry matter right after the press, the da…
Safe and efficient. From powder to pellets. Polytec optimizes feed production using the Dust-EX measuring head.
Learn how feed manufacturers achieve safe, efficient inline quality control from powder to pellet. The explosion-proof dust-EX NIR measuring system continuously monitors moisture, fat, and protein across m…